Bolgheri Rosso Superiore DOC 2004, Campo alla Sughera Arnione
Classed as a Bolgheri Rosso Superiore and made with Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot grapes, it is an elegant, powerful character, as any wine made with this particular combination of grapes needs to be.
Another key factor is the barrels, which are carefully selected for the purity of their composition and unique balance of aromas and tannins, bringing us closer to our ultimate ideal of contained, carefully modelled power.
An aromatic wine, with flavours of cherry, violets and liquorice, which has a long aftertaste and a well balanced palate with a plain and elegant texture. It is a great come back wine. Only 720 bottles produced - reservation required. Has been selected by the Head Sommelier of Helenne Daroze, The Goring.
With rich apricot, peach, mineral, pear and fruit flavours and a lingering spicy-oak finish, this full bodied and vigorous wine fills the mouth with flavours that continue to burst through a gorgeous velvety texture and then linger comfortably on the palate. Kosher Wine. Has been selected by the Head Sommelier of L'Atelier de Joel Robuchon
A delicious vintage of Grand Vin, this wine shows great depth and drinkability now with the promise to age gracefully for at least another five years thanks to a ripe fruit center, medium acidity, structured tannins and superb overall balance. Full-bodied, bold, concentrated, and with layer after layer of aromas and flavours that linger on. Look for currants, cherries, plums, and spices on the palate, with hints of cedar. Kosher Wine. Has been selected by the Head Sommelier of Marcus Wareing.